Fri, Mar 26 | Zoom into The Big Tasty Club!

Passover Friendly BAKE OFF

Join us to make 2 Passover desserts! Meringue Roulade and Chocolate Melting Puddings!
Registration is Closed
Passover Friendly BAKE OFF

Time & Location

Mar 26, 4:00 PM – 5:15 PM
Zoom into The Big Tasty Club!

About the Event

Join us on Friday for a special Passover friendly class which will feature dairy treats.  We will be making a beautiful and delicious Meringue Roulade as well as some Flourless Melting Chocolate Puddings.  

Registration is Closed

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